The South Beach Diet Quick & Easy Cookbook
by Arthur Agatston, M.D.
Get it from Amazon.

Both of my kitchen sinks are full tonight, because while I was willing to cook, and I emptied the dishwasher I wasn’t in the mood to reload it, but that’s okay, because the one article that’s due tomorrow has been written.

Meanwhile, I can wax rhapsodic about this cookbook. I was looking for quick-meal cookbooks that were also healthy, and found this one at Half Price Books. So far, I’ve made about ten things from it - tonight we had roasted asparagus, and chicken breasts stuffed with spinach and chevre - and I’ve liked everything I’ve made.

More importantly, Fuzzy’s eating what I make, without complaining, even when it isn’t orange.

So, it’s a situation made of win.

When you’re trying to eat healthier, having a cookbook that is simple and doesn’t require hours of prep is essential. I’m all for elaborate meals, but I have a life, you know? If you’re a health conscious person with a busy schedule, I’d recommend this book.

Goes well with a shrinking waistline.

My Kingdom for a Cutting Board: Adventures in a French Kitchen v1.0, by Laura Pauli

Part luscious food-porn and part letter home from abroad, Laura Pauli’s first book is both engaging and compelling, telling the story of her initial experiences cooking in France after leaving a corporate cubicle job in Silicon Valley. Culled from her blog, and letters she actually wrote to friends and family, it shares her story - including descriptions of food that make the mouth water, and far less appetizing descriptions of things like the shoebox apartment she rents, that could fit inside one room of her former residence in the Bay Area.

Originally Reviewed 13 September 2006